Vegetarian Chili Cooking Directions:

Place contents into a sauce pan (thawed or frozen) and heat until warmed through.

Ingredients:

Tomato Juice, Diced Tomatoes, Black Beans, Lentils, Onions, Bell Pepper, Cilantro, Garlic, Chili Powder, Olive Oil, Oregano, Cumin, Salt, Cayenne.