Herbed Chèvre Envelopes Cooking Directions:

Preheat oven to 375°. Place frozen or partially thawed “envelopes”onto lightly sprayed baking sheet and bake until warmed through, golden and crisped. Approximately 15 minutes.

*Baking times vary dependent upon individual ovens and how frozen or thawed the dish is when baked.

Times listed are approximated. Please check your dish often to assure proper cooking.

Serve with Pepper Jelly

Ingredients:

Chèvre, Egg, Fennel Pollen, Lavender Blossoms, Phylo, Butter.