Fisherman’s Pie Cooking Directions:

Baking Directions: Cover with foil and bake from frozen or partially thawed at 375 ° for an hour and 35 minutes. Uncover and broil for 10 minutes to brown the top.

*Baking times vary dependent upon individual ovens and how frozen or thawed the dish is when baked.

Times listed are approximated. Please check your dish often to assure proper cooking.

Ingredients:

Shrimp, Cod, Smoked Salmon, Potatoes, Heavy Cream, Butter, Egg Yolk, Leek, White Wine, Clam Juice, Gluten Free Flour, Thyme, Parsley, Salt & Pepper