Corn & Bacon Casserole Cooking Directions:

Bake from frozen or thawed uncovered at 350 degrees until hot through (Approximately 1 hour and 15 minutes)

*Baking times vary dependent upon individual ovens and how frozen or thawed the dish is when baked.

Times listed are approximated. Please check your dish often to assure proper cooking.

Ingredients:

Corn, Cheddar Cheese, Bacon, Onion, Bell Pepper, Parsley, Eggs, Heavy Cream, Cornstarch, Cumin, Salt & Pepper.