Chicken Leek Casserole Cooking Directions:

Bake from frozen (or preferably thawed), uncovered in 350° oven approximately 70 minutes until hot through.

*Baking times vary dependent upon individual ovens and how frozen or thawed the dish is when baked. Times listed are approximated.

Please check your dish often to assure proper cooking.

Ingredients:

Chicken Stock, Chicken, Leeks, Celery, Mushrooms, Bread, Flour, Sherry, Bay Leaves, Parsley, Parmesan, Olive Oil, Salt and Pepper.