photo credit: Joe Rector
Our hours:
For 20 years we served you 7 days a week, and we wish we could magically continue to do so, but the truth is… it would take a magic trick to store and create what would be needed to stay open everyday now. We simply do not have the space to make any more than what we already make. We make everything from scratch, no mixes, no pre-packed stuff; just real food, time and love. The decision to change/shorten our hours was not made hastily, or without thought for you, our loyal customers. It was made with all of us in mind. Please continue to love us during our open hours
Friday, Saturday, Sunday, and Monday 8 AM until 6 PM
We are closed on Tuesday, Wednesday, and Thursday so we may receive our orders and prepare to serve you on the weekends. We are a small “family of dedicated staff Doing Their Absolute Best To Keep Up With Quality And Demand.
Your Understanding Is Appreciated.